The Book of Yerba Mate Brewed from the dried leaves and tender shoots of an evergreen tree native to South America, yerba mate gives its drinkers the jolt of liquid effervescence many of us get from coffee or tea. Read More
The right way to drink yerba mate The first time someone from North America tries yerba mate in the traditional style, with a gourd or cattle horn stuffed with smokey green leaves and the metal drinking straw, we often break one of the unwritten rules of the South American drink.Read More
