Awards & Recognition
Princeton University Press books have won numerous awards, including six Pulitzer Prizes, five Bancroft Prizes, three National Book Awards, and hundreds of major awards from academic organizations. Dozens of Press authors have been awarded the most prestigious academic prizes in the world, including the Nobel Prize in economics, physics, chemistry, medicine, and literature, the Fields Medal, and the Holberg Prize. To inquire about our awards program, including for nomination calls and author requests, please contact Steve_Stillman@press.princeton.edu.
Nobel Prize–Winning Authors
Browse Awards & Recognition
Edward J. Balleisen, Winner of the 2018 Harold F. Williamson Prize, Business History Conference
Winner of the Best First Book in the History of Religions, American Academy of Religion
Winner of the 2017 Mary Douglas Prize for Best Book, Sociology of Culture Section of the American Sociological Association
Winner of a 2017 Gourmand World Cookbook Award, National Winner in “Culinary History”